WHEAT DOSA

Hi friends,
Wheat dosa is an instant dosa recipe. It is a healthy breakfast recipe and can be prepared easily at home.

Ingredients:

• Atta or wheat flour - 1 cup
• Salt - to taste
• Water - 1 cup
• Oil - 3 tablespoons 

Method:

To prepare the batter:

• Take the Atta or wheat flour in a mixing bowl
• Add the salt
• Add the water to the Atta or wheat flour  to make a batter of pouring consistency 
• Keep aside for 15 minutes 

To prepare the dosa:

• Mix the batter well
• Heat a tawa  or griddle 
• Pour a dollop of the batter in the centre of the tawa 
• Spread it out outward in a centripetal fashion to make a dosa (pancake)
• Add a teaspoon of oil all around and over the dosa on the tawa
• Once the dosa is cooked well
• Flip it over and cook on the other side as well
• Remove and serve with accompaniment of your choice 

The wheat dosa can be had with: 

• Coconut chutney
• Green chutney
• Coconut chutney with red chillies
• Onion tomato coriander chutney 
• Onion tomato chutney 

Please do try this recipe and enjoy the art of cooking!!!

I would also recommend you to check my other dessert recipes and sweets recipes in this blog for some delicious and easy dessert recipes and sweets recipes.

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