CINNAMON FLAVOURED SPONGE CAKE IN MICROWAVE

Hi friends,
Sponge cake flavoured with cinnamon is an easy to prepare sponge cake recipe that can be made in a microwave oven in just 4 minutes. It is relished by people of all ages in my family and friends.

Ingredients:

• Refined flour / Maida - 1/2 cup
• Baking powder - 1 teaspoon 
• Eggs - 2
• Powdered sugar - 1/2 cup 
• Oil - 1/3 cup + 1 teaspoon 
• Milk - 1/4 cup 
• Cinnamon powder - 1/2 teaspoon 

Method:

• Sieve the maida along with baking powder 
• Keep aside 
• Beat the eggs in a mixing bowl 
• Add the powdered sugar 
• Mix well with a whisk
• Add the cinnamon powder 
• Whisk well
• Add the oil 
• Whisk again
• Add the sieved maida and baking powder
• Keep whisking well
• Add the milk
• Whisk well to get a batter of pouring consistency 
• Take a microwave safe bowl with the shape of your choice
• Grease it with a tablespoon of oil 
• Pour the batter in the bowl
• Place it in the microwave Oven
• Microwave at 100% power for 4 minutes 
• Leave it for another 2 minutes inside the microwave oven to allow for standing time
• Remove from the microwave oven
• Allow it to cool 

• Make slices of your choice
• Serve

Please do try this recipe and enjoy the art of cooking!!!

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