Recipe#8 SEMIYA PAYASAM / VERMICELLI KHEER

Hi friends,
Semiya payasam/ vermicelli kheer is a very easy and simple indian sweet recipe. It can be made quickly for sudden guests at home.

INGREDIENTS:

• Milk-1litre
• Semiya/Vermicelli-1cup
• Sugar-1/2cup
• Ghee-3tbsp
• Cashews-10nos
• Raisins-10nos
• Cardamom-4nos

METHOD:

• Heat ghee in a pan
• Add cashews, raisins, Semiya
• Add milk and boil till the semiya is cooked on low flame
• Add cardamoms and sugar
• Serve hot or chilled.

Note:

• Use full cream milk for good results
• If not using full cream milk, You can add condensed milk 1/4 cup to get the desired consistency.

Do try the recipe and enjoy the art of cooking!!!

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