COOKING TIP OF THE DAY 7

TO MAKE HOME-MADE BREAD CRUMBS:

Hi friends,
Bread crumbs can be used in a variety of recipes. I share some tips for making them at home.

• To make bread-crumbs at home, toast bread slices in toaster or grill. Once it hardens, remove
• Allow it to cool
• Break into pieces
• Grind it in a mixer jar
• Seive it
• Store in an airtight container
• The airtight container I use depends on the quantity I need to store. The links to the airtight storage containers of my choice are given below:

• 
  

  Tupperware Plastic Container - 1.7 Litres

  
  

  Tupperware - Within Reach Canister 840ml

  
  

  Glass Container (400 ml) with Rust Proof Air Tight Lid

  
  

  Matki Glass jar with Airtight Metal Lid - 500 ml

  
  

Note:

Alternatively, you can use rusk pieces also which can be powdered directly in a mixer jar.

Hope this is an useful tip for you!
Enjoy the art of cooking!!!
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