Hi friends,
Eggless custard is a very easy recipe that can be prepared at home. It can be had with seasonal fruits or flavoured jelly pudding.
Ingredients:
- Milk - 500 ml
- Custard powder - 3 teaspoons
- Sugar - 3 tablespoons
Method:
- Boil the milk in a pan
- Once the milk boils, simmer the flame of your stove
- Take the custard powder in a small mixing bowl
- Add 50ml of the milk to the custard powder
- Mix well to make a smooth paste
- Add the paste to the milk
- Allow it to cook
- Keep stirring well
- Add the sugar
- Keep stirring till it thickens to the desired consistency (flowing batter consistency)
- Switch off the flame
- Allow it to cool down slightly
- Refrigerate for about 2 hours
- Serve chilled with cut fruits of your choice
I would also recommend you to check my other dessert recipes and sweets recipes in this blog for some delicious and easy dessert recipes and sweets recipes.
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